10 Best Chicken Biryani Recipe you must try at home

Chicken Biryani recipe: Biryani is not just a dish it is a complete meal in itself, full of carbs, vitamins, multi-nutrient, and of course full of flavor and aroma. Not only in India worldwide chicken biryani is the most-liked and ordered recipe in restaurants and hotels. From dinner parties to a lazy-wazy weekend meal, the biryani recipe serves best and is apt to suit all occasions.

Today in this blog I will share my personal best 15 chicken biryani recipes (chicken biryani recipe) with you and hope this will definitely attract your mind and you will prefer to cook all recipes one by one. These chicken biryani are easy to cook and delicious to eat. Before we start with our first chicken biryani recipe, let us discuss some interesting facts and the history of Biryani. How, when, and from Where this recipe came.

History of Biryani

Biryani/Chicken Biryani is serving and satisfying roaring hunger for centuries. But do you know the journey of this recipe to your plate?

Biryani is derived from the Persian word Birian, meaning ‘fried before cooking’.

There are many theories behind the biryani, how it came into existence, and how it got evolved. According to historians, Biryani came to India by Mughals. First Mughals royal kitchen started to cook biryani for the king and their family. In the Mughals royal kitchen lots of royal chefs were Indians, they learn the concept of biryani and tried it with Indian spices. The outcome of biryani was more delicious with Indian spices. From this Biryani came into existence in India.

There are many stories associated with the evolution of Biryani. One story popular about the origin of biryani is related to Mumtaz Mahal, wife of Shah Jahan. It is believed that when Mumtaz mahal visited the army headquarter to see army soldiers.

She found that the Mughal soldiers were looked very weak and low nourished so in order to provide a balanced diet to the soldiers, she asked the chefs to prepare the dish with meat and rice. This dish was whipped up with Indian spices and Kashmiri saffron and cooked over a wood fire. From here Dum chicken Biryani came into existence.

We have here the 10 Best Chicken Biryani recipes that you can try at your home :

Lucknowi Chicken Biryani

Chicken Biryani recipe: Lucknowi chicken biryani or Awadhi chicken biryani is mostly influenced by the royal kitchen of Awadh. Food from Awadh cuisine is said to be mostly influenced by the Nawabs of Awadh, who was from Peria. Their dishes were colorful, aromatic, and delicious. The balance of spices in Awadhi cuisine is so perfect that it attracted people throughout India. Awadhi chicken biryani is very much different from Hyderabadi chicken biryani in flavor and texture.

Calicut Chicken Biryani

Chicken Biryani recipe: Calicut or Kozhikode Chicken Biryani recipe is a quick and easy one, made right inside your kitchen with simple ingredients and steps. Serve and savor with family or friends this festive season at dinner parties or cook for an elaborate brunch. In Calicut, chicken biryani first chicken is marinated with spices Mix yogurt, lime juice, and poppy seed paste, coriander leaves, mint leaves, cumin seeds, coriander seeds, aniseed powder, green chilies, garlic, ginger, curry leaves, turmeric powder, and marinate the chicken in it. Then the marinated chicken is kept for 1 hr.

Bamboo Biryani

Chicken Biryani recipe: Have you ever tried to cook biryani inside a foot-long bamboo? Yes, inside! Bamboo biryani has rice mostly long-grained rice is cooked to perfection with authentic spices and marinated chicken in spices inside a bamboo, which assure to give a punch to your taste buds. An inventive biryani recipe that will indeed connect you with the essence of nature, perfect to serve with freshly made vegetable raita.

Hyderabadi Murgh Dum Biryani

Chicken Biryani recipe: Straight from the Hyderabad street food, get the authentic aroma and flavor directly in your kitchen. Hyderabadi dum murgh biryani is one of the most popular biryani recipes, this dish is surely going to win your heart and activate your taste bud. Topped with the barista (deep-brown, fried onions ). Hyderabadi dum biryani is made in layers. Bottomed with chicken then above that one layer is half cooked long-grained rice then above that barista and Kesar milk and food colors. This is then dum on low flame or on earthen chulha.

Kozhikodan Biryani

Chicken Biryani recipe: Kozhikode or Calicut is a famous city in Kerala beyond all things it is most famous for super delicious Kozhikode Chicken biryani which comes from down south. Rice cooked with meat ( chicken/lamb), spices, and topped with boiled eggs. This biryani is really unmissable! Tantalizing spices like red chili, green chili, fennel powder, and turmeric cooked with basmati rice. Kozhikodam Biryani is topped with boiled eggs.

Handi Biryani

Chicken Biryani recipe: Chicken biryani can be made in both pressure cookers or open pans but the flavor which comes from the earthen pot ( Handi ) is considered superior even though the same ingredient and spices are used. Closing the lid with wheat dough and the process of cooking itself makes lots of difference in taste and smell. All the water inside evaporates, keeping both the taste and aroma of the ingredients in the cauldron.

The name itself is sufficient to bring water into the mouth. It is very tasty to eat but it requires lots of preparation and ingredient. Handi chicken biryani can be the best weekend chill-out dish. A layer of chicken is made in the middle of rice cooked on low flame. In this, you can give flavor to vegetables along with various spices. Ingredients for making Handi Biryani: The art of Handi Biryani is completed in four steps. First, the rice is cooked, then the vegetables are cooked. After this, the layer of chicken and the layer of milk are prepared. After all these things are prepared, all these ingredients are cooked together in a handi.

Chicken Biryani With Coconut Milk

Chicken Biryani recipe: Chicken Biryani with coconut milk is made with a twist to the classic recipe. In the classic recipe, biryani is made with aromatic and spicy dry spices but in this biryani, there is little twist by adding coconut milk. The addition of coconut milk, whole spices, and tomato puree in biryani makes it very different from the rest of the biryani in the house, and most important is that it can be made within 1 hr. Coconut milk adds to the richness and multitude of flavors to a dish, it gives a very coastal touch and brings out the spice beautifully. Coconut milk provides a buttery smell and texture to the biryani.

Chicken Quinoa Biryani

Chicken Quinoa Biryani recipe is a super easy, one-pot dish that is made with quinoa, chicken, and biryani masala in an instant pot pressure cooker. This can be your family’s favorite lunch recipe. You were thinking that what is this quinoa. Quinoa is one of the world’s healthiest wonder grains that is a complete protein and it contains good fats ( fats that are very much helpful for healthy hearts), a good amount of fiber, and folic acid.

When these healthy grains get combined with chicken, they become a powerhouse for our body. This is a lovely combination but quinoa can also be made with vegetables like broccoli cauliflower, green beans, carrot which are great sources of protein, fiber, and vitamins. This biryani is rich in fiber and helps avoid unwanted cravings especially if you are on a diet.

Chicken Reshmi Biryani

Chicken Biryani recipe: Chicken Reshmi Biryani is one of the most liked Indian Chicken Biryani recipes. This biryani boneless chicken is cooked in long-grained basmati rice and flavored with several aromatic Indian herbs like cinnamon, green cardamom, black cardamom, cloves, star Annis, nutmeg, and several spices. Not only this, this biryani Recipe has lots of other flavors, such as ghee, cream, cashew nuts, and saffron. This is colorful, flavorful, and aromatic biryani when combined with chicken the taste gets enhanced by several times.

Riceless Chicken Biryani

Chicken Biryani recipe: Last but not the least, now this biryani is made without rice !! If you think biryani is just the combination of rice and spices then try vermicelli biryani. Yes, you can do that too! You can try vermicelli chicken biryani. In this dish, everything is done just like other biryani. Just difference is that instead of rice vermicelli is used. Easy, fuss-free, and just as delicious as your regular rice biryani!

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